Author Archive: Gus Deligiannidis
Complete Health Through Nutrition > Living Healthy Blog > Articles by: Gus Deligiannidis
Gus Deligiannidis
August 25, 2016
I invite you to consider several interesting facts about the healthy, healing properties of green tea and the benefits of including it in your weight loss program. According to Prevention magazine, green tea (combined with exercise) led to a 36 percent decrease…
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Gus Deligiannidis
August 25, 2016
Yogurt plays a major role in the fight against osteoporosis and a host of 145+ diseases caused from calcium deficiency. Yogurt is one of 20 Comfort Foods that I experimented with for better health, as documented included in my book. I…
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Gus Deligiannidis
August 25, 2016
4 cloves garlic, minced 1 teaspoon olive oil 8 ounces chicken breasts, cut into bite-sized pieces 3/4 cup chicken broth, divided 8 ounces ziti pasta 2 pounds broccoli florets, washed 1 tablespoon flour 1/2 cup low-fat evaporated milk 1/2 cup…
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Gus Deligiannidis
August 25, 2016
A delicious and calorie-conscious version of an Italian favorite, Steak Pizzaiola. Preparation: 2 min Cooking: 5 min. You can easily halve this dish for two. 1 tablespoon olive or vegetable oil 4 minute steaks (about 4 ounces each) 1/4 teaspoon…
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Gus Deligiannidis
August 25, 2016
Makes 16 Servings 3/4 Cup Shredded Low-fat Sharp Cheddar Cheese 3/4 Cup No-Salt-Added, Reduced-fat (2%) Cottage Cheese 1 Tablespoon Dijon Mustard 1/8 Teaspoon Cayenne 1 (8-ounce) Package Fat-free Cream Cheese, Cut into quarters, at room temperature 1 (.9-ounce) Package Dry…
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Gus Deligiannidis
August 24, 2016
Ingredients 1 (10-ounce) frozen chopped spinach, thawed 20 large fresh mushrooms Cooking spray 1/3 cup plain fat-free yogurt 1/4 cup grated Parmesan cheese 1/4 cup diced onion 1/4 cup (1 ounce) shredded reduced-fat Cheddar cheese 1/4 cup (1 ounce) shredded…
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